BRAIN FOOD: Wild Salmon Omega-3 fatty acids are linked to improved cognition and alertness, reduced risk of degenerative mental disease (such as dementia), improved memory, improved mood, and reduced depression, anxiety, hyperactivity and cardiovascular disfunction. Wild salmon is a premium source. Avoid farmed (read: sea lice infested) salmon. CA salmon stock is threatened, so choose wild Alaskan salmon only, and eat small portions no more than twice a week. Source by kelizabethm4